Pearl Sprinkled Edible Cookie Dough: Supertyphoon Savory Servings

Craving a delightful treat that’s both easy to make and incredibly satisfying? Look no further! In this recipe from Supertyphoon Savory Servings, I’ll show you how to whip up a batch of this homemade Edible Cookie dough from scratch, with a special twist: the addition of luscious pearl sprinkles. Get ready to satisfy your sweet cravings in the most delicious way possible!

White Chocolate Glitter Fairy Brownies: Supertyphoon Savory Servings

The Receipe

Ingredients:

1 1/3 cups All Purpose Flour

3/4 cup Packed Light Brown Sugar

1 stick Unsalted Butter

1/2 tsp Kosher Salt

2 tbsp Heavy Cream

2 tsp Vanilla Extract

1/2 c Pearl Sprinkles

Edible Glitter Fairy Dust for the finishing touch

Instructions:

In a cute little heatproof bowl, pop your flour in the microwave for about 15 seconds, giving it a gentle stir in between. Keep going until your handy-dandy instant-read thermometer tells you it’s reached a cozy 160°F—this usually takes around 45 seconds to a minute altogether. Once it’s done, let it cool down before we dive into the next step!

In a medium-sized bowl, grab your trusty handheld mixer and set it to medium-high speed. Then, let’s whip up a storm by beating together the brown sugar, butter, and a pinch of salt until they’re wonderfully light and fluffy. Once that’s achieved, pour in the cream and a splash of vanilla, and keep beating until everything’s nicely combined.

Now, let’s add the flour to our fluffy mixture and give it a good beat until we get rid of any pesky lumps. Then, grab your trusty rubber spatula and gently fold in those delightful chocolate chips until they’re evenly distributed throughout the dough. Get ready for some seriously delicious goodness!

Let’s give our cookie dough a cozy place to chill by transferring it into an airtight container. Pop it in the refrigerator for at least 2 hours to let all those flavors mingle and develop. If you can resist the temptation, letting it chill overnight would be even better—it’ll be worth the wait, I promise!

For those who like to plan, you can make this irresistible edible cookie dough up to 3 days in advance. Just pop it in the fridge to keep it nice and fresh until you’re ready to enjoy it. If you want to stock up for later cravings, simply roll the dough into 1-inch balls, freeze them on a baking sheet until solid, then transfer them to an airtight bag or container. They’ll stay deliciously edible in the freezer for up to a month, ensuring you’re always prepared for a sweet treat emergency!

I hope you enjoyed this blog post and found it helpful. If you liked what you read, subscribe to TDW to stay updated with all the latest news, tips, and tricks one lightning strike at a time. Thanks for reading!

XX, - Taylor

filed under: Life+Style

TAGS:

SHARE THIS POST

Dolce&Gabbana Re-Edition shield sunglasses

Amina Muaddi Brito PVC mules

Lapointe Mesh Off The Shoulder Gown

Chocolate Hanger Boutique

Designer Styles for Less

MAMI’S SOCIALS

Blue Pantheress: Represents the go-getter, electric, and assertive side of me which also symbolizes my African American Heritage.

Keep up with the Female Storm on your Radar

WHITEWOLF

In Your Inbox

WHITEWOLF: Represents the sensual, ethereal, and nurturing side of me which also symbolizes in my Native American Heritage.

Chat With Us Today!

Supertyphoon Savory Servings

Taste of the Storm

TDW Pets

Shop and discover all things PetCare

Sensual Storm: TDW Wellness Guide

Check out the latest guide today!

Check out the page!

Subscribe to our newsletter

Connect with Taylor for the latest updates and upcoming features!

Pearl Sprinkled Edible Cookie Dough: Supertyphoon Savory Servings

Related Posts:

The Receipe

XX, - Taylor

Sensual Storm: TDW Wellness Guide